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John Griffin
John Griffin is a graduate of the Culinary Institute of America, and President of the Mid-Hudson chapter of the American Culinary Federation. He is a Certified Executive Chef, and ...ver maisJohn Griffin is a graduate of the Culinary Institute of America, and President of the Mid-Hudson chapter of the American Culinary Federation. He is a Certified Executive Chef, and a Certified Executive Pastry Chef, with the ACF.
Jeff Gold has a long and varied career, from Executive Chef at Lake Tahoe, to his current law practice in LA. He is a graduate of the Culinary Institute of America, and along with being a lawyer, Je_ teaches in the Hospitality Department at Orange Coast College in Costa Mesa, CA. Jeff has been on the forefront of taste combinations that include Umami, Koji and other great tastes.
Elliott Wennet has won an international reputation as a serious and inventive artist. He has done stage and concert design, and album cover work. Elliott created and produced unique and extraordinary Faux Finishes, Murals, Tromp’l’oiel, Italian and Venetian plaster surfaces. He also trained many future and practicing decorative artist throughout the years.ver menos
Livros de John Griffin
The Realm of the Gateway Advanced Character Options Book Two: Advanced Characters The Realm of the Gateway: The Death Zone Nota: 0 de 5 estrelas0 notasThe Realm of the Gateway: The Science Realm Nota: 0 de 5 estrelas0 notasThe Realm of the Gateway: The Magic Realm Nota: 0 de 5 estrelas0 notasThe Realm of the Gateway Advanced Character Options Book One: New Beginnings Nota: 0 de 5 estrelas0 notasThe Realm of the Gateway: The Complete Series Nota: 0 de 5 estrelas0 notasMaking Good Food Great: Umami and the Maillard Reaction Nota: 0 de 5 estrelas0 notasThe Realm of the Gateway: The Mutant's Guide to the Death Zone Nota: 0 de 5 estrelas0 notasHibernate Search in Action Nota: 0 de 5 estrelas0 notasOperation Toga: Type One Go Ahead Nota: 0 de 5 estrelas0 notas