Nota: 2 de 5 estrelas
2/5
Carregando
AH![]()
author
Anissa Helou
Anissa Helou is a chef, food writer and journalist whose work focuses on the cuisines and culinary heritage of the Middle East, the Mediterranean and North Africa. Born in Lebanon ...ver maisAnissa Helou is a chef, food writer and journalist whose work focuses on the cuisines and culinary heritage of the Middle East, the Mediterranean and North Africa. Born in Lebanon to a Syrian father and Lebanese mother, she is the author of numerous award-winning cookbooks.
Twitter and Instagram @anissahelouver menos
Livros de Anissa Helou
Sweet Middle East: Classic Recipes, from Baklava to Fig Ice Cream Feast: Food of the Islamic World Nota: 4 de 5 estrelas4/5