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Jessica Harlan
Jessica Goldbogen Harlan is a professional chef, food writer, and recipe developer. Her previous cookbooks includeRamen to the Rescue, Tortillas to the Rescue, Homemade Condiments, Crazy for Breakf...ver maisJessica Goldbogen Harlan is a professional chef, food writer, and recipe developer. Her previous cookbooks includeRamen to the Rescue, Tortillas to the Rescue, Homemade Condiments, Crazy for Breakfast Sandwiches, and Quinoa Cuisine (co-written with Kelley Sparwasser). A graduate of the Institute of Culinary Education in New York City, Jessica has written for a number of magazines and websites. She lives in Atlanta, Georgia.ver menos
Livros de Jessica Harlan
Tortillas to the Rescue: Scrumptious Snacks, Mouth-Watering Meals and Delicious Desserts—All Made with the Amazing Tortilla Quinoa Cuisine: 150 Creative Recipes for Super Nutritious, Amazingly Delicious Dishes Nota: 3 de 5 estrelas3/5Homemade Condiments Nota: 4 de 5 estrelas4/5Ramen to the Rescue Cookbook: 120 Creative Recipes for Easy Meals Using Everyone's Favorite Pack of Noodles Nota: 0 de 5 estrelas0 notasMason Jar Lunches: 50 Pretty, Portable Packed Lunches (Including) Delicious Soups, Salads, Pastas & More Nota: 0 de 5 estrelas0 notasCrazy for Breakfast Sandwiches: 101 Delicious, Handheld Meals Hot Out of Your Sandwich Maker Nota: 0 de 5 estrelas0 notasThe Simple Art of Salt Block Cooking: Grill, Cure, Bake and Serve with Himalayan Salt Blocks Nota: 0 de 5 estrelas0 notas