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James Newton
James Newton is a retired Chef who has had a great career catering for the rich and famous. He has worked all around the world in some of the most exotic locations. Now in his seri...ver maisJames Newton is a retired Chef who has had a great career catering for the rich and famous. He has worked all around the world in some of the most exotic locations. Now in his series of ecookbooks he brings together the know how of how to cook regional and international dishes from the places he has visited.From the USA, South American, the Caribbean, Morocco, Middle East, Greece, Italy, UK, Spain and many more discover traditional dishes like the ones you liked on vacation.ver menos
Livros de James Newton
Jamaican Cookbook: Classic Jamaican Cuisine Creole and Cajun Cookbook: New Orleans Cuisine Nota: 5 de 5 estrelas5/5Greek Cookbook: Village Taverna Recipes Nota: 0 de 5 estrelas0 notasBritish Cookbook: Great British Recipes Nota: 5 de 5 estrelas5/5Distilling Made Easy Nota: 0 de 5 estrelas0 notasMoroccan Cookbook: Moroc Cuisine Nota: 4 de 5 estrelas4/5Cheese Making Made Easy: Make your own favorite cheeses Nota: 0 de 5 estrelas0 notasMoroccan Cookbook: Moroc Tagine Nota: 5 de 5 estrelas5/5Portuguese Cookbook: Traditional Portuguese Recipes Nota: 5 de 5 estrelas5/5South African Cookbook: Recipes From Table Mountain Nota: 0 de 5 estrelas0 notasMiddle East Cookbook: Middle East Cuisine Nota: 0 de 5 estrelas0 notas